[Special mention] Bella’s Cakes

I’d like to add this post as a  wee ‘thank you’ to the baking extraordinaire Sydney Johnson of Bella’s Cakes in Glasgow who made our scrummy minimalist 3-tier wedding cake. The soft and decadent madiera sponge was dyed in gradients of pink hues and covered in thick white butter cream icing on the outside that complimented my ‘east meets west’ theme – clean and contemporary on the outside with a  burst of eastern colours in the inside. And more importantly….every bite was simply divine! Mmm how I wish I could have another slice! :) Anyway…you can follow all of Sydney’s fabulous handcrafted confectionery delights on her facebook page or check out her website for more information. Here’s what our cake looked like on the day……topped with my little painted figures! :) I’ve yet to find a good photo of what the gradient pink sponge looked like when it was cut so will add that later! Thanks again Sydney! xx


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